Images of live specimens are for demonstration purposes only. Due to the nature of live specimens, natural variations are to be expected. For full details, please visit: Plant Imagery and Accuracy Disclaimer.
Nam Doc Mai Mango
Nam Doc Mai Mango is a highly prized tropical fruit cultivar known for its slender, elongated shape, vibrant yellow skin, and exquisite taste. The mango boasts a thin, smooth skin and juicy, fiberless flesh with a rich, buttery flavor complemented by sweet and subtle citrus undertones. With its low fiber content, the Nam Doc Mai Mango is favored for fresh consumption, desserts, and smoothies. The tree itself is relatively compact, making it suitable for smaller gardens or container cultivation. Widely celebrated for its exceptional quality and unique flavor profile, this mango variety has gained popularity globally, captivating fruit enthusiasts and gardeners alike.
Botanical NameĀ Ā
Mangifera indica 'Nam Doc Mai'
Also Known AsĀ Ā
Nam Dok MaiĀ | Thai Mango | ąøą¹ąø³ąøąøąøą¹ąø”ą¹ Ā | Grafted Mango | ę³°å½čę | éčę |Ā čč | ę°“ä»č
Specifications
USDA ZoneĀ Ā
Light NeedsĀ Ā
Watering NeedsĀ Ā
LeavesĀ Ā
Life CycleĀ Ā
Avg. Mature SizeĀ Ā
Growth RateĀ Ā
Bloom TimeĀ Ā
Flower ColorĀ Ā
Harvest SeasonĀ Ā
Years to BearĀ Ā
9 - 11
Partial - Full Sun
Regularly
Evergreen
Perennial
12' Tall and 8' Wide
Moderate
Spring
White
Summer - Fall
1st Year
Ā
š Plant Toxicity Checker
ā ļø Plant Safety & Allergy Notice
ā ļø PROP 65 WARNING - This product can expose you to chemicals including wood dust and crystalline silica (from soil/perlite), which are known to the State of California to cause cancer. For more information, go to www.P65Warnings.ca.gov.
