The J-31 Jackfruit is a popular, premium cultivar favored by backyard growers for its dwarf growth habit when pruned and reliable off-season fruit production. The tree forms a moderately, open, and spreading canopy that is easy to manage. It produces large, distinctively irregular-shaped fruits that generally weigh between 25 and 45 pounds. Its flesh is a deep golden-yellow that is crisp, firm, and significantly less fibrous than standard varieties, offering a rich sweetness paired with a distinct, earthy tropical aroma.

Jackfruit is a large, evergreen tropical tree known for producing the world's largest fruit. It has a spiky, green exterior that encases sweet yellow flesh when ripe. The fruit is versatile, offering both savory and sweet applications, with the unripe, green jackfruit often used as a meat substitute in vegetarian dishes. Jackfruit trees also provide shade and are prized for their timber. The seeds are also edible and can be roasted or boiled, contributing to the overall sustainability and nutritional value of this remarkable tropical plant.

Specifications